Tax Exempt
How to process an order with Tax Exemption, either the entire order or a single item.
How-To Guides
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TABs
How to start, open, close, locate or edit a TAB. -
Split Checks
How to Split Checks, undo split checks, add items to split checks, and close out split checks. Split checks evenly... -
Processing a Refund
How to process a Refund or a Partial Refund on the POS for POS and Online Orders. -
QSR Dine-In Transaction Training
Training on how to process a Dine-In transactions in a quick service restaurant setting. -
Assigning a Delivery Driver to Order
How to assign a Delivery Driver to an Order without using the Delivery Manager system. To use the Delivery manager,... -
Delete Open Checks
How to delete an Open Check. -
Training-Closing Out a Transaction-Casual Dining
How to close out a transaction with Casual Dining settings. -
Cash Drawer Management
How to use the Cash Drawer Management. -
Building Pizzas with Half/Half Modifiers
How to setup your menu with Half and Half pizza modifiers. -
Casual Dining Dine-In Transaction Training
Training for Dine-In transactions for a Casual Dining setup. -
Applying Discounts on the POS
How to apply percentage based, fixed dollar amount, or hot key discounts to an entire order or a single item... -
Cash Drawer Pay-In and Pay-Out
How to add funds and remove funds from your cash drawer. -
Training-Navigating Online Order
Training on how to navigate and locate Online Orders. This tutorial also shows how to accept, decline, read, and process... -
Adding Customers to Loyalty Program & Redeeming Points on POS
How to add new customers and to your Loyalty Program and redeem points on the LineSkip POS.